Meal prepping is one of the easiest ways to stick to eating healthy throughout the week. We’ve all been there — once you’re working late and get home ravenous, the chances of just getting take-out become close t0 100%. When you’re ready with healthy meals in the fridge, it makes the week easier, healthier, and probably cheaper. But, eating a meal-prepped salad every day can be torturous. Luckily, eating healthy doesn’t need to include a salad, and these recipes are great, healthy alternatives to a typical salad.
1. Lemon Roasted Salmon with Sweet Potatoes and Broccoli
Source: Little Spice Jar
2. Greek Chicken Bowls
Source: Eazy Peazy Mealz
3. Tacos with Mango Lime Salsa
Source: Paleo Gluten Free Eats
4. Sesame Zucchini Noodles
Source: Kirbie Cravings
5. Rainbow Peanut Noodle Bowls
Source: Gimme Some Oven
6. Turkey Taco Lunch Bowls
Source: Sweet Peas and Saffron
7. Slow Cooker Kung Pao Chicken
Source: Life Made Sweeter
8. One-Sheet Pan Shrimp with Cherry Tomatoes and Asparagus
Source: Primavera Kitchen
9. Chicken Lettuce Wraps
Source: Skinny Fitalicious
10. Sweet Potato and Black Bean Quinoa Bake
Source: Eat Yourself Skinny
11. Five-Minute Mediterranean Bowl
Source: Beauty Bites
12. Cilantro Lime Shrimp Quinoa Bowl
Source: Stay Snatched
13. Honey Sriracha Meatballs
Source: Eat Yourself Skinny
14. Chicken Shawarma and Sweet Potato Fry Bowls
Source: Half Baked Harvest
15. Chicken Teriyaki Over Coconut Rice
Source: Chelsea’s Messy Apron
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